{"id":5593,"date":"2023-09-22T14:19:42","date_gmt":"2023-09-22T12:19:42","guid":{"rendered":"https:\/\/gueye-dieteticienne.fr\/?p=5593"},"modified":"2023-09-22T14:37:40","modified_gmt":"2023-09-22T12:37:40","slug":"molly-cake","status":"publish","type":"post","link":"https:\/\/gueye-dieteticienne.fr\/?p=5593","title":{"rendered":"Molly cake"},"content":{"rendered":"

Pour tous vos Layer cake ou vos cake design, plut\u00f4t qu’une g\u00e9noise pr\u00e9f\u00e9rez un molly cake qui tient mieux le poids du fourrage et la hauteur<\/p>\n

MOLLY CAKE<\/b><\/p>\n

pour un moule rond hauteur 10 cm<\/b><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n
Largeur du moule<\/b><\/td>\nFarine<\/b><\/td>\nSucre<\/b><\/td>\nCr\u00e8me 30%<\/b><\/td>\n\u0152ufs<\/b><\/td>\nLevure<\/b><\/td>\nNbr de parts<\/b><\/td>\nCuisson<\/b><\/td>\n<\/tr>\n
\n

10 cm<\/span><\/p>\n<\/td>\n

90 gr<\/span><\/td>\n90 gr<\/span><\/td>\n90 gr<\/span><\/td>\n1<\/span><\/td>\n3 gr<\/span><\/td>\n7<\/span><\/td>\n\n

40 min<\/span><\/p>\n<\/td>\n<\/tr>\n

Pour un molly cake de 10 cm de large plus haut doubler le dosage temps de cuisson 1h<\/b>\u00a0<\/span><\/td>\n<\/tr>\n
\n

15 cm<\/span><\/p>\n<\/td>\n

250 gr<\/span><\/td>\n250 gr<\/span><\/td>\n250 gr<\/span><\/td>\n3<\/span><\/td>\n9 gr<\/span><\/td>\n10<\/span><\/td>\n1h20<\/span><\/td>\n<\/tr>\n
\n

20 cm<\/span><\/p>\n<\/td>\n

430 gr<\/span><\/td>\n430 gr<\/span><\/td>\n430 gr<\/span><\/td>\n5<\/span><\/td>\n14 gr<\/span><\/td>\n20<\/span><\/td>\n\n

1h35<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

23 cm<\/span><\/p>\n<\/td>\n

610 gr<\/span><\/td>\n610 gr<\/span><\/td>\n610 gr<\/span><\/td>\n7<\/span><\/td>\n20 gr<\/span><\/td>\n23<\/span><\/td>\n\n

1h50<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

25 cm<\/span><\/p>\n<\/td>\n

680 gr<\/span><\/td>\n680 gr<\/span><\/td>\n680 gr<\/span><\/td>\n8<\/span><\/td>\n22 gr<\/span><\/td>\n28<\/span><\/td>\n\n

2h<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

28 cm<\/span><\/p>\n<\/td>\n

750 gr<\/span><\/td>\n750 gr<\/span><\/td>\n750 gr<\/span><\/td>\n9<\/span><\/td>\n24 gr<\/span><\/td>\n30<\/span><\/td>\n\n

2h10<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

30 cm<\/span><\/p>\n<\/td>\n

930 gr<\/span><\/td>\n930 gr<\/span><\/td>\n930 gr<\/span><\/td>\n11<\/span><\/td>\n30 gr<\/span><\/td>\n35<\/span><\/td>\n\n

2h20<\/span><\/p>\n<\/td>\n<\/tr>\n

35 cm<\/span><\/td>\n1180 gr<\/span><\/td>\n1180 gr<\/span><\/td>\n1180 gr<\/span><\/td>\n14<\/span><\/td>\n38 gr<\/span><\/td>\n45<\/span><\/td>\n\n

2h40<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

    \n
  1. Pr\u00e9chauffer le four \u00e0 160 \u00b0C sans chaleur tournante<\/span><\/li>\n
  2. Battre les \u0153ufs avec le sucre jusqu’\u00e0 ce que le m\u00e9lange double de volume<\/span><\/li>\n
  3. Ajouter la farine et la levure tamis\u00e9e<\/span><\/li>\n
  4. Battre la cr\u00e8me afin d\u2019obtenir une cr\u00e8me fouett\u00e9e qui tient dans le fouet<\/span><\/li>\n
  5. Incorporer d\u00e9licatement la cr\u00e8me fouett\u00e9e<\/span><\/li>\n
  6. Beurr\u00e9 et farin\u00e9 le moule, le chemiser de papier sulfuris\u00e9 (le papier doit d\u00e9passer du moule pour \u00e9viter que la p\u00e2te ne d\u00e9borde)<\/span><\/li>\n
  7. Enfourner pour le temps d\u00e9fini dans le tableau<\/span><\/li>\n
  8. En fin de cuisson piquer le centre du g\u00e2teau avec un pic afin de v\u00e9rifier la cuisson\u00a0\u00a0<\/span><\/li>\n
  9. Laisser refroidir et emballer dans du film alimentaire, il se conserve 3 ou 4 jours au frigo avant fourrage.<\/span><\/li>\n<\/ol>\n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

    Pour tous vos Layer cake ou vos cake design, plut\u00f4t qu’une g\u00e9noise pr\u00e9f\u00e9rez un molly cake qui tient mieux le poids du fourrage et la hauteur MOLLY CAKE pour un…<\/p>\n","protected":false},"author":3,"featured_media":5594,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":["post-5593","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/posts\/5593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5593"}],"version-history":[{"count":0,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/posts\/5593\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=\/wp\/v2\/media\/5594"}],"wp:attachment":[{"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5593"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5593"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gueye-dieteticienne.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}